S&C this week

It's late 'cause I'm a huge asshole.

Tuesday
Lunch: chapchae (Korean noodle-based stirfry) vegetarian or beef (vegan available), salad, cinnamon cookies
Dinner: house salad, shrimp Creole or tofu Creole (vegan) or STEAK, seasonal vegetable, rice, carrot cake

Wednesday
Lunch: grilled chicken or veggie burritos (w/rice, beans , salsa, avocado and sour cream), chips and salsa, flan
Dinner: house salad, pasta putanesca or alfredo, optional sausage, fresh baked bread, seasonal vegetable, 7-Up cake

Thursday
Lunch: doro wot (Ethiopian spicy chicken stew) or tempeh version, misir wot (stewed lentils ), seasonal vegetable, injera (flat bread), fruit
Dinner: bbq pork chop or tofu (vegan) or STEAK, collard greens, mac & cheese, cornbread, red velvet cake