S&C Menu

Monday
Dinner: house salad, herb roasted chicken or tofu, roasted red potatoes, seasonal veg, apple pizza

Tuesday
Lunch: Moroccan beef or vegetabre sefrina (stew), cous cous, cucumber salad, semolina cookies
Dinner: house salad, pasta alfredo, putanesca, or marinara, optional sausage, seasonal veg, tiramisu

Wednesday
Lunch: Thai pork or veg curry, jasmine rice, vegetables in peanut sauce, Thai sweet
Dinner: squash soup, pastitsio (lamb or veg casserole), greek salad, sesame cake

Thursday
Lunch: Cuban breast of chicken or tofu al ajillo (w/ garlic and white wine sauce), rice and beans, rum raisin pudding
Dinner: split pea soup, Swedish meatballs or tofu or STEAK (for an extra 9.5 points), egg noodles, veg, rice pudding